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–+ servings

Caprese Salad

A delightful combination of fresh mozzarella, ripe tomatoes, and basil leaves, drizzled with olive oil and a balsamic glaze.
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Course: Salad
Cuisine: Italian
Keyword: Caprese Salad, Easy meal
Prep Time: 5 minutes
Cook Time: 0 minutes
Servings: 1
Calories: 492kcal
Author: Michelle

Ingredients

  • 1 tomato sliced
  • 5 slices fresh mozzarella
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon balsamic glaze
  • fresh basil

Instructions

  • Cut the tomatoes into even slices. Layer them alternately with the sliced mozzarella on a serving platter.
  • Sprinkle with salt and pepper to taste.
  • Drizzle with olive oil and balsamic glaze, then top with fresh basil.
  • Serve and enjoy!

Video

Nutrition

Serving: 1g | Calories: 492kcal | Carbohydrates: 11g | Protein: 33g | Fat: 36g | Saturated Fat: 19g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 112mg | Sodium: 1476mg | Potassium: 406mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1985IU | Vitamin C: 17mg | Calcium: 730mg | Iron: 1mg