Caprese Salad

by | Mar 9, 2025 | Lunch, Quick & Easy Meals, Recipes, Salad | 0 comments

Tasty Goodness No Cooking Needed!

Whip up this delightful Caprese Salad in mere minutes with absolutely no cooking involved.

DELIGHT IN THE SIMPLICITY OF CAPRESE SALAD

Searching for a fresh twist? This simple caprese salad features ripe tomatoes, creamy mozzarella, and fragrant basil, all drizzled with a splash of balsamic glaze. Effortless to prepare and delightfully refreshing.

HEALTH HIGHLIGHTS OF CAPRESE SALAD

VIBRANT INGREDIENTS create the perfect SALAD

The Caprese Salad is a nutritious choice, rich in antioxidants from tomatoes and healthy fats from mozzarella. Basil adds a burst of flavor and essential vitamins, while the balsamic glaze provides a touch of sweetness without excessive calories. This salad is a great source of calcium, vitamin C, and iron, making it a wholesome option for a balanced diet.

Indulge in the Brightness of Classic Caprese Salad

This refreshing Caprese Salad is a delightful blend of fresh mozzarella, ripe tomatoes, and fragrant basil leaves, drizzled with a balsamic glaze. Perfect for a quick lunch or a light dinner, this no-cook recipe is both simple and delicious.

Encourage participation by allowing individuals to arrange the salad layers, which can be a fun and engaging activity. Using colorful plates can make the presentation more appealing and enjoyable.

Caprese Salad

A delightful combination of fresh mozzarella, ripe tomatoes, and basil leaves, drizzled with olive oil and a balsamic glaze.
Print Pin Rate
Course: Salad
Cuisine: Italian
Keyword: Caprese Salad, Easy meal
Prep Time: 5 minutes
Cook Time: 0 minutes
Servings: 1
Calories: 492kcal
Author: Michelle

Ingredients

  • 1 tomato sliced
  • 5 slices fresh mozzarella
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon balsamic glaze
  • fresh basil

Instructions

  • Cut the tomatoes into even slices. Layer them alternately with the sliced mozzarella on a serving platter.
  • Sprinkle with salt and pepper to taste.
  • Drizzle with olive oil and balsamic glaze, then top with fresh basil.
  • Serve and enjoy!

Video

Nutrition

Serving: 1g | Calories: 492kcal | Carbohydrates: 11g | Protein: 33g | Fat: 36g | Saturated Fat: 19g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Cholesterol: 112mg | Sodium: 1476mg | Potassium: 406mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1985IU | Vitamin C: 17mg | Calcium: 730mg | Iron: 1mg

Making the recipe easier

To make the Caprese Salad preparation smoother, use pre-sliced mozzarella and a slicing tool to aid in cutting the tomatoes. Using a squeeze bottle for the balsamic glaze can also make drizzling more controlled and less messy.

SHARE YOUR CAPRESE CREATIONS

We’d love to hear how your Caprese Salad turned out! Whether you followed the recipe to a tee or added your own twist, share your version with us. Your creativity could inspire others in our community. Let’s celebrate the joy of cooking together!

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